Products

Karivepaku Podi / Karivepaku Karam Podi (Curry Leaves Spicy Powder) is made with fresh hand...

Ingredients of  Kova Kajjikayallu:Pure Desi Ghee, Coconut, Cardamom, Milk, and Jaggery Shelf Life: 8 daysPieces per...

Madatha Kaaja, a homemade crispy layered juicy sweet crafted with  All-Purpose Flour, and pure ghee...

This traditional savory snack is all crunch and spice! It's an all time favorite for...

Milk Mysore Pak is a traditional South Indian Sweet. This sweet is generally made on...

Ingredients of Matas Muruku: Besan Flour, Corn Flour, Rice Flour, Pepper, Salt and Oil Shelf...

Munagaku Karam Podi (Drumstick Leaves Powder) is a healthy spicy powder which has a vibrant...

Ingredients  Used: Pure Desi Ghee,  Besan Flour, All-Purpose Flour, Sugar, and Cardamom Highlights:No Preservatives addedMade fresh...

Nalla Karam Podi is a side dish made in a unique and different way compared...

Nalla Nuvvula Chikki / Black Sesame Barfi is a traditional sweet made with the finest ingredients...

Shelf Life: 1 MonthStorage: Store in cool and dry place. Keep away from direct sun light.Alternate names: Narinja...

Deep - fried rice flour discs that are soft to bite and crunchy at the...

Nuvvula Karam Podi, a mouth-watering and delightful powder made with premium quality sesame seeds &...

Nuvvula Undalu / Sesame Laddu is a traditional sweet made with the finest Quality Til. Ingredients Used ...

Palli Chikki / Peanut Barfi is a traditional sweet made with the finest ingredients.  Ingredients...

Ingredients  Used For Palli Masala: Groundnuts, Garlic, Ginger, Chilli Powder, Jeera, Salt, Besan Flour, Curry...

Palli Undalu / Peanut Laddu is a traditional sweet made with the finest Peanuts & Jaggery....

6 in 1 Combo Pack Contains: Enjoy the Real Taste of Telugu Tradition  - Tomato Pickle- Avakaya...

This round, spicy and crunchy delight team is perfect for your evening tea or coffee....

6 in 1 Combo Pack Contains: Enjoy the Real Taste of Telugu Tradition  - Nalla Karam Podi...

Pulihora paste, a secret to a delicious plateful of tamarind flavored rice. Delight your family...

Ingredients of Ragi Laddu (Ghee): Pure Ghee, Ragi Flour and Jaggery Shelf Life: 3 WeeksPieces per...

Ingridents Used For Ragi Ribbon Pakoda: Ragi Flour, Besan Flour, Rice Flour, Salt, Chilly Powder, ...

Ingredients Used For Ribbon Pakoda: Besan Flour, Rice Flour, Salt, chilly Powder and oil Shelf...

Senaga Karam Podi (Senaga Pappu Podi), a delicious tasty traditional Andhra Spice Powder. This powder...

Ingredients  of Soan Patti: Pure Desi Ghee, Sugar, All-Purpose Flour, Wheat Flour, and Cashewnuts. Shelf Life: 3...

Ingredients Used For Spicy Moong Dal:  Moong Dal, Chilly Powder, Salt, and Asafoetida (Inguva) Shelf...

Ingredients of Sunnundalu: Pure Ghee, Sugar, Black Gram( Urdal), and Cardamom Shelf Life: 3 WeeksPieces per Kg: 24-...

Tomato Pickle, a specialized pickle form Andhra made with sun dried tomatoes mixed with special...

This Festive Offer Pack Contains: 45 Varieties of Sweets, Pickles, Powders (Podis) & Fryums (Vadiyalu)  This...

 Ingredients Used in Veena Undalu:  Pure Desi Ghee, Jaggery, All-purpose Flour, and Cardamom Shelf Life: 3...