Spicy Moong Dal
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Estimated Delivery:Apr 17 - Apr 21
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Spicy Moong Dal
Ingredients Used For Spicy Moong Dal: Moong Dal, Chilly Powder, Salt, and Asafoetida (Inguva)
Shelf Life: 2 Weeks
Storage Instructions: Store in a cool and dry place. Keep away from direct sunlight.
Storage Temperature: Room temperature
Serving Temperature: Room temperature
Course: Snacks
Occasions: Must have Savory in Marriages & in all Festival times
Traditional Instant Hit for All Occasions
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