Kara Boondi / Karam Boondi is a delicious Andhra spicy snack. Boondi is a fried snack made from chick pea flour or besan. Kara boondi are small round pearl like fried chickpea flour balls. Kara Boondi is a savory version of boondi which can be had as such or can be used to prepare boondi raita, chaat or the famous South Indian mixture.
Major Ingredients of Kara Boondi:
Besan Flour, Salt, Chilly Powder, Curry Leaves, Finely grounded spices(Coriander seeds powder, Cumin, Black Pepper, Cassia, Anistar, Cardamom, Kasurimethi, Asafoeitida, and Caraway seeds)
Shelf Life: 20 days
Storage: Store in cool and dry place. Keep away from direct sun light.
Alternate names: Kara boondi / Karam boondi / Budda karalu.
Serving temperature: Room temperature.
✔ Made Fresh for every order, so by the time the product reaches you, its just few hours old.
✔ Traditional Homemade recipe. Best Taste, Flavor, Color & Aroma is Guaranteed.
✔ No artificial preservatives, flavors or colors are added. Only High quality ingredients are used.
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✔ Bandar Mithai is the most trusted brand in Sweets, Snacks & Home foods
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Your order is normally processed within 3 hours of having received the order. In case we foresee a delay beyond the indicated delivery timeline, we will keep you informed. Orders are not dispatched on Saturday, Sunday and public holidays. In case of more delicate/fresh products, we avoid shipping the same on Fridays so that there is no loss of freshness in transit.
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